Today’s break room is tasked to perform multiple functions. It’s a place to relax, to grab a bite to eat, and to have meetings. While the room’s look and feel needs to be inviting, the refreshment menu is even more important. Employees will go off-site...

Do you wish you could offer your employees something bigger than vending machines in the break room? A micro-market is the perfect solution. It offers a wider range of snacks, beverages, and fresh food in open-front coolers and on free-standing racks. Your break room will...

How does snacking fit into your day? Do snacks replace a meal or help you survive until your next one? Or, maybe they’re an energy boost? What about a reward or something to satisfy a craving? You aren't alone if your snacks function as just...

Employees want access to healthy options. The events of 2020 have made that desire even stronger. Since Tucson employees spend the majority of the day at work, the break room is the ideal place to grab something to eat or drink. Vending machines and micro-markets...

What do you think of when you hear the words vending machines? Is it good or bad? Yes, vending machines used to have a bad reputation, but that's not the case anymore. The vending machines of today are different. They offer everyone's favorite snacks and drinks...

The pandemic of 2020 has affected everything work related including the break room experience. For many Phoenix businesses, the pre-COVID break room was a multi-purpose space that offered both tangible and intangible employee benefits. It was a gathering space, a workspace, and a place to...

The effects of COVID-19 continue to impact the break room experience. But even with all the changes, one thing has remained constant: the demand for coffee. Tucson employees still look to their favorite caffeinated beverage for energy boosts and improved focus and productivity. Employers also...